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Menu offerings vary by location. Please check your local Haru page for specific menus and pricing.

Poke Bowls




SERVED WITH WHITE OR BROWN RICE, AND CHOICE OF MISO SOUP OR SMALL FIELD GREENS SALAD

Tuna, Salmon or combination
Avocado, cucumber, carrot, edamame, tomato, seaweed, sesame, scallion, house poke sauce.

Lifestyle: Poke Bowl

Poke Bowl

Avocado, cucumber, carrot, edamame, tomato, seaweed, sesame, scallion and house poke sauce served over white rice.

Bento Boxes




SERVED WITH CALIFORNIA ROLL, SHRIMP KAKIAGE, RICE, AND CHOICE OF MISO SOUP OR SMALL FIELD GREENS SALAD

Chicken Teriyaki
Salmon Teriyaki
Tofu Steak

Tofu Steak Bento Box lunch

Tofu Steak Bento Box

Served with California Roll, shrimp kakiage, rice and choice of miso soup or small field greens salad.

Special Lunches




SERVED WITH MISO SOUP OR SMALL FIELD GREENS SALAD

Sushi Special
7 pieces of assorted sushi and 1 Tuna Roll or California Roll
Chicken Katsu
Panko-crusted, Tonkatsu sauce
Mixed Tempura
Shrimp, chicken and vegetables, Tsuyu sauce
Hot Chili-Garlic Shrimp
Harusame noodles, carrot, squash
Unaju
Broiled eel on rice
Roll Combo
Tuna Roll, California Roll, Salmon Avocado Roll
Sashimi Special
7 pieces of assorted sashimi and 2 pieces of Sashimi Cucumber Roll with kani and avocado

Unaju (lunch)

Unaju

Broiled eel on rice

Sushi Special Lunch (with california roll)

Sushi Special

7 pieces of assorted sushi and 1 Tuna Roll or California Roll

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have allergies. Some dishes contain nuts, sesame, shellfish, soy, wheat, garlic, onions, ginger, etc. Please inform your server if you have any food allergies.