Our restaurants are going above and beyond the local requirements to ensure your health and safety:

  • Managing the number of guests in the dining room per the local guidelines
  • Screening employees for temperature and other health indications
  • Requiring employees to wear masks and gloves where required per local guidelines
  • Providing guests with disposable menus / QR code menu options
  • Continuous cleaning and sanitization practices in place throughout the restaurant including tables, chairs, doors, check presenters, waiting area and restrooms
  • Peroxide-based sanitization of all surfaces after guests leave the table
  • Providing hand sanitizer to all guests and employees
  • We recommend guests wear masks prior to seating unless required by state policy

We look forward to seeing you soon!

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